SHARING MENU

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SHARING PLATES MENU

“Willkommen, please enjoy this new menu! Along with the culinary team, I’ve created a new menu with more focus placed on smaller sharing plates, while still embodying our commitment to the freshest food with highest quality ingredients for your pleasure. Guten Appetit!” Robin Flower, Executive Chef

Swiss Cheese Fondue

SP - Fondue Sampler

Mini pots of Swiss cheese, pesto and crab & roasted red pepper fondues, crusty bread, pretzel croutons, sliced apples and celery

12.99

SP - Crab & roasted red pepper fondue

served with grilled crusty bread

12.99

SP - Basil pesto fondue

served with bier sausage & grilled crusty bread

11.99

SP - Smoked bier sausage

served with fondue & cubed bread

10.99

(G) gluten free available upon request

SP - Two Bavarian pretzels

served with fondue & cubed bread

10.50

SP - Swiss cheese fondue

served with assorted cubed bread

8.99

MEAT | FISH

SP - Roast pork

with apricot-cherry chutney

6

(G) gluten free available upon request

SP - German meatballs

with caper sauce

6.50

SP - German cabbage rolls

6.50

SP - Bratwurst, bier & weisswurst sausages

9.99

(G) gluten free available upon request

SP - Pan sautéed Pacific NW salmon

6.99

(G) gluten free available upon request

SP - Charbroiled trout

half 5, whole 9.25

(G) gluten free available upon request

SP - Shepherd's pie

7

SP - Braised pork knuckle

horseradish sauce

9.95

SP - Chicken strips

6

SP - Pork cordonbleu

6.50

SP - Sauteed veal liver

grilled onions, bacon

10.75

(G) gluten free available upon request

SP - Flat iron steak

chimichurri sauce

7

(G) gluten free available upon request

GREENS

SP - Cobb salad

romaine, turkey, tomato, red onion, egg, bacon, avocado, bleu crumbles

8.99

(G) gluten free available upon request

SP - Red and yellow beet salad

feta, arugula, red onion, EVOO and basalmic

6.95

(G) gluten free available upon request

SP - Arugula salad

tomato, onion, parmesan, lemon vinaigrette

6.25

(G) gluten free available upon request

SP - Caprese salad

tomato, fresh mozzarella, basil

6.75

(G) gluten free available upon request

SP - Caesar salad

5.75, with chicken 8.75

(G) gluten free available upon request

SP - Wedge salad

bleu crumbles & dressing, walnuts

5.50

(G) gluten free available upon request

SP - Fresh green salad

carrots, tomato, daikon

5.25

(G) gluten free available upon request

SP - Peasant's trio

house salad or caesar salad, garlic cheese bread, bottomless lentil soup or soup of the day

8.99 pp

{lunch only}

SIDES | SOUPS

SP - Munich style pretzels

small 3.25, giant 4.25, add mini fondue 1.75

SP - Potato pancakes

sourcream and applesauce

5

SP - Rosemary-garlic cheese bread

4.50

SP - Mashed potatoes

4

(G) gluten free available upon request

SP - Fried cauliflower

capers, parsley

4.75

(G) gluten free available upon request

SP - Seasonal vegetable

4

(G) gluten free available upon request

SP - Sauerkraut

regular or pineapple-habanero

4.25

SP - Red cabbage

4.25

(G) gluten free available upon request

SP - Spätzle

4

SP - German potato salad

4

SP - French fries

4

(G) gluten free available upon request

SP - Lentil soup or Soup of the day

4

SP - Bier onion soup

with garlic crouton & melted Emmentaler cheese

5.99

FEASTS

F - Rheinland Feast

sauerbraten, pork schnitzel cordon bleu, smoked bier sausage with caramelized onions, served with spätzle noodles, braised red cabbage and sauerkraut

15.50 per person

F - Munich Feast

veal jägerschnitzel with sautéed mushrooms in a creamy paprika sauce, smoked bier sausage with caramelized onions, and pork schnitzel cordon bleu with lemon wedges, served with spätzle noodles, braised red cabbage, sauerkraut and an oven baked Bavarian style pretzel with assorted mustards

17.25 per person

ENTREES

add side house or Caesar salad to any entree only 2.49

E - Pork cordon bleu

pork cutlet stuffed with Emmentaler cheese & Black Forest ham, served with creamy mashed potatoes and seasonal vegetable

13.99

E - Weiner schnitzel

veal cutlet, lemon wedges, mashed potatoes, seasonal vegetable

14.99

E - Fish & Chips

cod dipped in bier batter with seasoned French fries

13.99

E - Roast pork

apple cider brined & slow roasted, Madeira sauce, apricot chutney, mashed potatoes, red cabbage

13.49

(G) gluten free available upon request

E - Roast turkey breast

creamy mashed potatoes, apple-walnut dressing, giblet gravy and seasonal vegetable

12.99

(G) gluten free available upon request

E - Chicken Spätzle Alfredo

house made spätzle noodles with Alfredo sauce, roasted chicken, whole roasted garlic, basil, Parmesan cheese

10.99

E - Käsespätzle

homemade spätzle egg noodles, onions, Swiss and Parmesan cheeses baked and garnished with crisp onions

9.99

E - German potato pancakes & grilled bratwurst

golden brown potato pancakes served with two grilled bratwursts, sour cream and applesauce

11.99

E - Jägerschnitzel

breaded & served golden brown, sautéed mushrooms, creamy paprika sauce, choice of mashed potatoes or spätzle noodles

chicken 13.99, veal 15.99

E - Chicken schnitzel

red cabbage, mashed potatoes

12.99

E - Charbroiled flat iron steak

8 ounce marinated and charbroiled flat iron steak with fresh herb garlic sauce and french fries

14.99

(G) gluten free available upon request

E - Lamb shank

one pound lamb shank braised with root vegetables, served with creamy mashed potatoes

15.49

E - Sauerbraten

Braised marinated beef, spatzle, red cabbage

13.75

E - Sausage trio

German bratwurst, smoked bier & weisswurst sausages, mashed potatoes, red cabbage

13.99

E - Charbroiled chicken breast

sautéed mushrooms, feta, roasted garlic, mashed potatoes, basil cilantro oil

13.49

(G) gluten free available upon request

E - Cabbage Rolls

braised in tomato stock, mashed potatoes

12.99

SANDWICHES

S - Gustav’s grilled Reuben

house made corned beef, sauerkraut, Russian dressing and melted Emmentaler on sourdough rye

10.99

S - French dip

sliced medium rare roast beef, served warm on a toasted ciabatta with a side of au jus

10.99 add grilled onion .50 add cheese 1.00

S - Schnitzel club

crisp chicken cutlet, bacon, whole grain mustard-mayonnaise, herb cream cheese, Emmentaler, red onion, tomato, red leaf lettuce on ciabatta

9.99

S - Roast pork sandwich

sliced pork loin, whole grain mustard-mayonnaise, red & green pepper spiked sauerkraut and melted Emmentaler cheese on ciabatta

8.99

*Available by the half for lunch 6.99

S - Grilled cheese & onion

extra sharp Tillamook white cheddar cheese & onion on sourdough rye

8

*Available by the half for lunch 6.99

S - Roast turkey

herb cream cheese, Muenster on toasted ciabatta

8.99

*Available by the half for lunch 6.99

S - Pretzel Cheeseburger

½ pound all natural beef burger charbroiled with choice of cheddar or Swiss cheese served on a toasted Bavarian pretzel bun with lettuce, red onion, tomato and whole grain mustard-mayonnaise

8.99, two strips smoked bacon add 1.50 add pineapple-habanero sauerkraut .50